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Showing posts with label Parenting. Show all posts
Showing posts with label Parenting. Show all posts

Recipes For Pregnant Women

Pregnancy brings new joys for a mother. The experience of having a new life within her is simply overwhelming. However, pregnancy also entails many new responsibilities on her, one of which is providing proper nutrition for her yet-to-be-born baby. 

In this context, most of the women make the mistake of going for recipes that contain more calories, but not necessarily extra nutrition, while the latter is much more important for them. To help all the pregnant women out there, we have listed some nutritious, but easy recipes, in the lines below.

Recipes For Pregnant Women

Healthy Recipes For Pregnancy

Porridge

Ingredients
  • 2½ cups Water
  • ½ cup Wheat Dalia (porridge)
  • ½ cup Oats
  • ½ cup Milk
  • ¼ cup Raisins
  • ¼ cup Almonds
  • 3 tsp Sugar
Instructions
  • First of all, you need to half-fill a pan with water and place it on flame.
  • As soon as the water comes to a boil, reduce heat to medium and stir in oats and wheat dalia.
  • Mix the oats and dalia well and let them cook for 5-7 minutes, in boiling water.
  • Add raisins and almonds to the water and mix well. Cook for a few seconds.
  • Add sugar to the pan, followed by milk, making sure to mix well every time.
  • Your porridge is ready. Let it cool down a bit and start eating.
Yogurt Cookies

Ingredients
  • ½ cup Sugar
  • ½ cup Packed Brown Sugar
  • ¼ cup Butter
  • ¼ cup Shortening
  • ½ cup Nonfat Yogurt (any flavor)
  • 1½ tsp Vanilla
  • 1¾ cup Flour
  • ½ tsp Baking Soda
  • ½ tsp Salt
  • 1 cup Chocolate Chips
 Instructions
  • First of all, sieve together flour, baking soda and salt. Set aside.
  • Take a bowl and combine both the sugars in it.
  • Add butter and shortening to the pan and mix well.
  • Add the butter mixture to the flour and beat well.
  • Now, mix in yoghurt and vanilla.
  • Knead the mixture, to form dough.
  • Roll out the dough to even thickness and with the help of cutters, cut out the cookies.
  • Grease a baking dish with butter and place the cookies on it.
  • Heat oven to 375 deg F and bake the cookies in it, for 10-15 minutes.
Cutlets

Ingredients
  • 2 tbsp Oil
  • 1 medium-size Onion
  • 1½ tsp Finely Chopped Ginger
  • 1½ tsp Green Chilies
  • 1 cup Carrots
  • 1 cup Beans
  • 3 tbsp Fresh Chopped Coriander
  • 2 tsp Sesame Seeds
  • ½ cup Soya Granules
  • 2 Mashed Potatoes
  • 1 cup Kabuli Chana, boiled and mashed
  • 2 tsp Cumin Powder
  • 1 tsp Pepper Powder
  • ½ tsp Black Salt
  • 1½ tsp Lemon Juice
 Instructions
  • Place a pan over medium heat and put the oil in it.
  • After the oil becomes hot, add onion, garlic and ginger to the pan and cook until they turn brown.
  • Stir in chilies and carrots. Cook for 2-3 minutes.
  • Add rest of the ingredients, except sesame seeds, to the pan and cook for a few minutes.
  • Remove the pan from heat and let the mixture cool down a bit.
  • Now, mash the mixture and make small, even balls from it.
  • Flatten the balls and add sesame seeds on top.
  • Heat oil in a pan, enough for frying, and fry the cutlets in it.
  • Eat the cutlets with chutney, while they are still hot.

Stomach Ache During Pregnancy

Pregnancy and pain are ageless companions, much like aches and aspirin, or moon and night. Nevertheless, an unexpected cramp or a sudden spasm during pregnancy can throw your gumption out of the porthole. Before you hit the panic button, know that certain amount of pain and discomfort is pretty much normal during pregnancy. 

Pregnancy Tips
 
Stomach Ache During Pregnancy

While nagging pains and cramps can be highly annoying at times, it is important to understand that they are anything, but life threatening and are more often just gentle reminders for you to take things easy. Anything from gas pain to raging hormones to bulging uterus can trigger discomfort in your tummy. However, severe cramping or stomach pain is something that should not ignored, as they can be an emergency signal of serious complications. If you are an expecting mom, then reading the following causes of stomach pain during pregnancy will save you from losing your sleep over it. Read on to know more on causes of stomach pain during pregnancy.

Causes Of Stomach Pain During Pregnancy

Most expecting women complain of stomach cramps during the early stages of their pregnancy. While these cramps are most often a gentle reminder that you should slow down and take things easy, at times they can be a warning sign of more serious complication like ectopic pregnancy. Ectopic pregnancy or ‘tubal pregnancy’ occurs when the fertilized ovum is implanted outside the uterus, somewhere in the fallopian tube. As the egg starts to develop, it induces severe strain in the pelvic and abdominal region causing sharp, stabbing pain in the abdomen that might just get worse with physical activity, bowel movement, coughing and more.

Cramps during pregnancy are nothing unusual and count up as normal pregnancy discomforts. However, severe cramping accompanied by vaginal bleeding can indicate a more serious case of miscarriage. The pain may be light or intense, short or long lasting and generally varies from one woman to another. Some may experience low backache or complain of dull abdominal pain and pelvic pressure too.

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Of all the concerns usually tagged along with pregnancy pain, prematurity is possibly the worst dreaded fear. An early onset of labor can induce premature contractions, which may last up to four hours or even more, menstrual-like cramps, dull nagging backache, intestinal cramps, pelvic pressure and increased vaginal secretions. It is best to consult your practitioner at the soonest if you experience any of these symptoms to avert any untoward complications.

How often you have jumped out of your sleep believing that “this must be it” and then went back to sleep again realizing that this was not the real thing? Most women experience contractions or tightening of uterus, during the last trimester of pregnancy, which are nothing more than false labor or Braxton-Hicks Contraction. These contractions are irregular, infrequent and painless and spell no danger in real sense.

Pregnant women are unusually susceptible to bladder infection during pregnancy because of changing urinary tract position. As pregnancy advances, the uterus increases in size, thereby blocking the drainage of urine from the bladder and inducing an infection. Bladder infection can lead to pain or burning when urinating, cramps or pain in the lower abdomen, cloudy foul smelling urine and tenderness in the region.


Weight Loss After Pregnancy

The nine months of pregnancy swept past and you have been blessed with a bundle of joy in your arms. One look at your little angel and you know that all the pain and discomforts were worth it. However, one problem that is making you restless is the extra weight and inches that you have gained in the nine months. Trying to have weight loss after pregnancy is no easy task. However, if you are willing to be patient and indulge in regular and dedicated efforts, the results will start showing soon. Want to know more? Read on.

Weight Loss After Pregnancy



Be Practical

If, and when, you decide to achieve weight loss after pregnancy, make sure to keep your expectations reasonable. Looking up to the celebrity moms, who have lost inches as well as kilos within days of delivery, is surely not a good idea. Remember, it took you almost nine months to reach this size. Going back to the original figure would also take a few months. Being patient and sticking to the weight loss program is a must.

Eat Healthy, But Don't Starve

Going on a crash diet is not at all a good way to lose weight. Rather than starving yourself, by following a strict diet regime, you need to start eating healthy food. If you are breastfeeding, you will need the extra calories as well. However, you can ensure that the calories come from things like fruits and vegetables, rather than oil and full-of-fat food items. Rather than dieting, concentrate your efforts on healthy eating.

Indulge In Exercise
Indulging in a regular exercise program is one of the best ways to lose weight after pregnancy. However, do not make the mistake of starting an exercising program two days after giving birth to your baby. The pregnancy has lead to major changes in your body and you need to give it some time, to return back to normal. It is always advisable to do strenuous exercises only a few weeks after coming home, that too after consulting your doctor.

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Continue Breastfeeding

It is believed that breastfeeding can help a woman shed those extra kilos, after pregnancy. So, make sure to breastfeed your baby on a regular basis. However, this alone would not help you lose all of the pregnancy weight. You need to combine it with other types of weight-loss activities, such as a healthy diet and a proper exercise program. Not much time later, you will find yourself losing all the extra kilos.

Start Walking

This is one of the activities that you can start a few days after going through the delivery. However, the intensity of the walks will be determined by your physical health. In the initial days, it is advisable to stick to 10-15 minutes of light walk. Gradually, you can increase the time as well as intensity, taking it to no less than 45 minutes of brisk walking, on a daily basis. If you want, you can also substitute walking with jogging, but only later on.

Weight Loss After Pregnancy : Read More

Healthy Diet For Kids

A well-balanced diet, comprising of all the required nutrients and having just the right amount of calories, is vital for the proper growth of children. While planning the diet for your children, never ever concentrate on one type of food items only. They should be made to consume a wide variety of food stuff, to make sure that they get all the essential nutrients and have a balanced diet. Keep a check on their fast-food intake and make sure that they never skip their meals. To get some more tips on healthy diet for kids, go through the following lines.


Healthy Diet For Kids

Planning Healthy Diet For Children

A major portion of your kids' diet should comprise of carbohydrates, providing them the energy needed for their growth and development. Carbohydrates also boost the immune system, aid various developmental processes and are essential for storage and transport of energy. Make rice, wheat, maize, bread, pasta, and the like, a part of your children's daily food.

Fruits & Vegetables (Various Nutrients)
Include lost and lots of fresh fruits and vegetables in your kids' daily diet. They will provide them with vitamins, minerals, fiber and lots of other nutrients. Since they are low on calories, you will not have to worry about you child's waistline as well. It is suggested that you give 5 or more servings of fruits and vegetables to your kids, on a daily basis, in the form of salads, juices, puddings, smoothies, milk shakes, etc.

Milk & Other Dairy Products (Calcium)
Milk is one of the food items that should be necessarily made a part of your kids' diet. Apart from direct consumption, you can give it to them in the form of dairy products, like milk, cheese, butter and yogurt, as well. Milk contains a lot of nutrients, right from proteins and fats to calcium and vitamins, making it beneficial in the growth and development of children.

Proteins & Iron
For a kid, who is at the growing stage of his life, it is necessary to consume the right amount of proteins. The nutrient helps aid the proper functioning of the body, apart from being useful in building muscles and forming a part of hemoglobin. So, make sure your kid eats protein-rich foods, like fish, eggs, meat, and pulses. Iron is another nutrient necessary for the growth of a child. It can be given in the form of green leafy vegetables, liver and rice flakes.

Fatty Foods
While some amount of fats is needed by children, make sure that you do not let them consume oily and fatty foods in excess. Keep them away from fast foods, which are high in calories and low on nutrients, as well as soft drinks, as much as possible. Do not forbid them altogether. Just make sure that your kids have it in moderation and never ever replace them for other important food items.

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